The Breading

I don’t like to bake a big deal out of my friends’ books, but both of these are such great books I couldn’t resist. I hereby declare, with the power nobody has vested in me, that today is INTERNATIONAL BOOKS ABOUT BREAD DAY to celebrate the release of two magical, lovely, books by people I like a lot.

Breadcrumbs by Anne Ursu Bigger than a Breadbox by Laurel Snyder

Since yeast is a kind of fungi, I even feel a bit like I’m in the same wave of bready goodness… OK, maybe not.

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